A Picture of Wendy Johnson
Author Archives: Wendy Johnson
Regulatory Affairs Administrator & SQF Practitioner, Nelson-Jameson, Inc.

SQF – What It Takes To Score 100%

The score everyone wants to achieve for any “test” we have taken (from grade school through post-secondary education) is 100%. One Hundred is also the score that any company involved with the Safe Quality Food (SQF) standard wants to achieve. But…What does 100% mean in SQF? Does it mean that your company is doing everything […]

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Going Worldwide in Food Safety Certification

One of our top priorities is ensuring the products we transport and store are safe and meet food safety requirements. We are happy to report that Nelson-Jameson, Inc. received a score of 98% on our latest Safe Quality Food (SQF) Program Certification audit in September. More recently, last month, Sector 26 met Global Food Safety […]

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Updates to Hazard Communication

According to the United States Department of Labor, there have been a few changes to the Occupational Safety & Health Administration (OSHA) Hazard Communication Standard (HCS). “The Hazard Communication Standard (HCS) requires chemical manufacturers, distributors, or importers to provide Safety Data Sheets (SDSs) (formerly known as Material Safety Data Sheets or MSDSs) to communicate the […]

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Food Defense – Who You Gonna Call?

The idea of food defense has been on the minds of many of us at Nelson-Jameson, Inc., especially since September 11, 2001. The actions of terrorists in this country have brought a wide variety of changes and improvements to the food business, including everyone involved from farm to fork. We are proud to be an […]

Posted in Food Safety, General, Laboratory & QA/QC
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