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Author Archives: Wendy Johnson
Regulatory Affairs Administrator & SQF Practitioner Nelson-Jameson, Inc.

Going Worldwide in Food Safety Certification






One of our top priorities is ensuring the products we transport and store are safe and meet food safety requirements. We are happy to report that Nelson-Jameson, Inc. received a score of 98% on our latest Safe Quality Food (SQF) Program Certification audit in September. More recently, last month, Sector 26 met Global Food Safety […]

Posted in Food Safety, General
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Updates to Hazard Communication






According to the United States Department of Labor, there have been a few changes to the Occupational Safety & Health Administration (OSHA) Hazard Communication Standard (HCS). “The Hazard Communication Standard (HCS) requires chemical manufacturers, distributors, or importers to provide Safety Data Sheets (SDSs) (formerly known as Material Safety Data Sheets or MSDSs) to communicate the […]

Posted in Safety & Personnel
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Food Defense – Who You Gonna Call?






The idea of food defense has been on the minds of many of us at Nelson-Jameson, Inc., especially since September 11, 2001. The actions of terrorists in this country have brought a wide variety of changes and improvements to the food business, including everyone involved from farm to fork. We are proud to be an […]

Posted in Food Safety, General, Laboratory & QA/QC
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