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Author Archives: Doug Urban
Assistant Product Market Specialist, Nelson-Jameson, Inc.

NCIMS Considers Another Proposal to Lower Somatic Cell Counts

The National Conference on Interstate Milk Shipments (NCIMS) is scheduled to meet in May 12-17 in Grand Rapids, Michigan and will be considering a proposal for lowering the maximum allowable somatic cell count (SCC) in milk to 400,000 cells per milliliter. The National Milk Producers Federation (NMPF) has long been a proponent of lowering the SCC threshold […]

Posted in Cheese & Dairy Products, Dairy Farm, Education, Food Safety, General, Laboratory & QA/QC
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A Focus on Our Farm Friends

Nelson-Jameson has been the “one stop shop” for the food processing industry for almost 70 years providing cheesemakers, dairy processors, breweries, food manufacturers and other industries with products in a wide range of categories.  Food processors may be the largest customer for Nelson-Jameson products, but dairy farms are also an important part of our business. […]

Posted in General
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